GreenNotes

A New Dream for Food in Our Schools

By Greg Christian, Beyond Green Sustainable Food Partners, and Karen Dittrich, Creatif Leaf Marketing   Let us imagine a school where students enjoy eating meals that are prepared from scratch using fresh ingredients from the school garden and local farms, where...

read more

Take the Green Challenge

By. Naomi Dietzel Hershiser     Reprinted with permission from Green Teacher #107, Fall  2015.  Learn more about Green Teacher’s non-profit magazine and books at www.greenteacher.com.

read more

The Food Connection

By Karen Dittrich, Creatif Leaf Marketing   Food not only nourishes the body and mind, but it can also be used as a catalyst to create sustainable school communities where students gain knowledge about healthy sustainable living throughout the school grounds, which...

read more